Cultivating a greener future in the heart of Vaca Muerta.
At RSO Farming, we focus on the production of organic fruits, vegetables, and greens in Añelo, the heart of Vaca Muerta. With a sustainable and committed approach, our mission is to reduce our carbon footprint while providing fresh, healthy food. Every step in our production processes is designed to benefit both the environment and the families who trust our products, paving the way to a more sustainable future.
We aim not only to be a reliable source of organic food but also to set an example in sustainability and environmental impact reduction. Our production is based on responsible practices and innovative processes that care for every aspect of the value chain.
Follow us!